Berry Cheesecake Salad

Serves: 8
Prep time: 5 minutes
Cook time: 0 minutes
Total time: 5 minutes
This Berry Cheesecake Salad is the best summertime dessert ever! so incredibly refreshing and so sweet.
A super yummy cheesecake mixture with bits of berries all throughout. Yummy!

How To Make Berry Cheesecake Salad

Ingredients
- 8 oz of cream cheese (softened to room temp)
- 1/2 cup of powdered sugar
- 1 tsp of vanilla extract
- 1/4 cup of heavy cream
- 8 oz of whipped topping (thawed)
- 2 cups of raspberries
- 2 cups of blueberries
- 2 cups of chopped strawberries

Step-by-Step Guide
1. In a large bowl add the cream cheese and beat using a hand mixer until smooth and creamy.
Add the powdered sugar and beat until it’s fully combined.
2. Add the vanilla and heavy cream and mix once more.

Add the whipped topping and fold using a silicone spoon until fully mixed together.
3. Add all the berries and fold until everything is mixed together.

Serve with your favorite sweet cracker! Enjoy!

Tips and tricks!
- Store in an airtight container in the fridge for 3-4 days.
- After using the hand mixer do not mix, only fold. Folding prevents the berries from dying the cream cheese mixture.
- You can serve this with graham crackers, vanilla wafers or add to little cups and eat with a spoon!

Berry Cheesecake Salad
Print Recipe
Ingredients
- 8 oz of cream cheese softened to room temp
- 1/2 cup of powdered sugar
- 1 tsp of vanilla extract
- 1/4 cup of heavy cream
- 8 oz of whipped topping thawed
- 2 cups of raspberries
- 2 cups of blueberries
- 2 cups of chopped strawberries
Instructions
- In a large bowl add the cream cheese and beat using a hand mixer until smooth and creamy. Add the powdered sugar and beat until it’s fully combined.
- Add the vanilla and heavy cream and mix once more. Add the whipped topping and fold using a silicone spoon until fully mixed together.
- Add all the berries and fold until everything is mixed together. Serve with your favorite sweet cracker! Enjoy!
Servings: 8 people
