Love At First Bite Pizzas

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Love At First Bite Pizzas

Prep Time: 20 minutes
Cook Time: 15–20 minutes
Yield: 16 mini heart pizzas

How To Make Love At First Bite Pizzas

Bowls of pizza ingredients on a marble surface, including flour, pepperoni, shredded cheese, tomato sauce, Parmesan, spices, and a large bowl of white yogurt or cream.

Ingredients:

  • 2 cups self-rising flour (or make your own with 2 cups all-purpose flour, 3 tsp baking powder, and ½ tsp salt)
  • 2 cups Greek yogurt
  • 1 teaspoon garlic powder
  • 1 teaspoon Italian seasoning
  • ½ teaspoon salt
  • Olive oil, for brushing
  • ½ cup pizza sauce (or more as needed)
  • 1 ½ cups shredded mozzarella cheese (or cheese of choice)
  • Pepperoni slices (as needed)
  • ¼ cup grated Parmesan cheese
  • Red pepper flakes, for sprinkling
  • Fresh basil, chopped, for garnish
Three heart-shaped mini pizzas with heart-shaped pepperoni slices on a rectangular white plate, surrounded by basil, grated cheese, pepperoni, and seasonings on a striped cloth.

Step-by-Step Guide

1. Preheat the oven to 425°F (220°C) and line a baking pan with parchment paper.

2. In a large mixing bowl, add the self-rising flour. Make a well in the center.

A white bowl filled with flour sits on a marble surface next to a smaller bowl containing thick white yogurt.

3. Add Greek yogurt, garlic powder, Italian seasoning, and salt to the well.

A bowl containing flour with a large dollop of plain yogurt on top, placed on a marble countertop.

4. Mix until combined, forming a dough. Knead the dough for a few minutes until smooth.

A ball of raw dough sits on a lightly floured, white marble surface.

5. Divide the dough into 16 small balls.

A ball of pizza dough sits on a floured marble surface next to a kitchen knife.
Balls of dough and a scoop of flour are arranged on a lightly floured marble surface.

6. Roll out each ball thinly. Use a heart-shaped cookie cutter or a knife to cut out heart shapes.

  • A flattened round piece of dough is on a floured surface, surrounded by dough balls, a rolling pin, and a metal scoop of flour.
  • A sheet of dough cut into a heart shape sits on a marble surface beside a knife, rolling pin, flour, and dough balls.
  • A heart-shaped piece of dough on a floured surface, with a rolling pin, a knife, dough balls, and a tray of flour nearby.

7. Transfer the heart-shaped dough pieces onto the prepared baking pan.

Three heart-shaped pieces of dough are placed on parchment paper on a baking sheet, ready to be baked.

8. Lightly brush each piece with olive oil.

9. Top each heart with a thin layer of pizza sauce, cheese, pepperoni, and any other desired toppings.

  • Baking tray with three heart-shaped pizza dough pieces, one being spread with tomato sauce, and a bowl of tomato sauce with a spoon.
  • A baking tray with three heart-shaped pieces of dough; one is being topped with tomato sauce using a spoon.
  • Three heart-shaped pizza doughs with tomato sauce on top are placed on a parchment-lined baking sheet.
  • Three heart-shaped mini pizzas with tomato sauce and shredded cheese on parchment paper, placed on a baking tray.

10. Bake for 15–20 minutes, or until the cheese is melted and the edges are golden.

Three heart-shaped mini pizzas with pepperoni slices on parchment paper, placed on a baking sheet.

11. Remove from the oven and sprinkle with red pepper flakes, grated Parmesan, and fresh basil.

Heart-shaped pepperoni pizzas are arranged on a white wooden surface, with fresh basil leaves, grated cheese, and crushed red pepper flakes nearby. One pizza is on a white plate.

Love At First Bite Pizzas

Print Recipe
A heart-shaped pizza with pepperoni slices is served on a white plate with a striped rim, beside a red plaid cloth and fresh basil leaves.
Prep Time:20 minutes
Cook Time:20 minutes
Total Time:40 minutes

Ingredients

  • 2 cups self-rising flour or make your own with 2 cups all-purpose flour, 3 tsp baking powder, and ½ tsp salt
  • 2 cups Greek yogurt
  • 1 teaspoon garlic powder
  • 1 teaspoon Italian seasoning
  • ½ teaspoon salt
  • Olive oil for brushing
  • ½ cup pizza sauce or more as needed
  • 1 ½ cups shredded mozzarella cheese or cheese of choice
  • Pepperoni slices as needed
  • ¼ cup grated Parmesan cheese
  • Red pepper flakes for sprinkling
  • Fresh basil chopped, for garnish

Instructions

  • Preheat the oven to 425°F (220°C) and line a baking pan with parchment paper.
  • In a large mixing bowl, add the self-rising flour. Make a well in the center.
  • Add Greek yogurt, garlic powder, Italian seasoning, and salt to the well.
  • Mix until combined, forming a dough. Knead the dough for a few minutes until smooth.
  • Divide the dough into 16 small balls.
  • Roll out each ball thinly. Use a heart-shaped cookie cutter or a knife to cut out heart shapes.
  • Transfer the heart-shaped dough pieces onto the prepared baking pan.
  • Lightly brush each piece with olive oil.
  • Top each heart with a thin layer of pizza sauce, cheese, pepperoni, and any other desired toppings.
  • Bake for 15–20 minutes, or until the cheese is melted and the edges are golden.
  • Remove from the oven and sprinkle with red pepper flakes, grated Parmesan, and fresh basil.
Servings: 16 mini pizzas

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